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    • Premium Seasoned Cast Iron
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Ironclad Recipes

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  • Braised Chicken with White Beans

    Braised Chicken with White Beans

  • Spaghetti with Garlic, Chilli & Tomatoes

    Spaghetti with Garlic, Chilli & Tomatoes

  • Chicken with Mustard Parmesan Sauce

    Chicken with Mustard Parmesan Sauce

  • Navarin of Lamb

    Navarin of Lamb

  • Brown Rice & Quinoa Arancini

    Brown Rice & Quinoa Arancini

  • Cola Chicken & Rice

    Cola Chicken & Rice

  • Stuffed Peppers

    Stuffed Peppers

  • Cowboy Stew with Damper

    Cowboy Stew with Damper

  • Moroccan-Spiced Lamb

    Moroccan-Spiced Lamb

  • Stuffed Chicken with Ratatouille

    Stuffed Chicken with Ratatouille

  • Dutch Baby with Sausages

    Dutch Baby with Sausages

  • Mustard Chicken & Fruit Salsa

    Mustard Chicken & Fruit Salsa

  • Soy & Mandarin Chicken

    Soy & Mandarin Chicken

  • Scallops with Olives & Mandarin

    Scallops with Olives & Mandarin

  • Whole Fish with Basil & Lemon

    Whole Fish with Basil & Lemon

  • Family Style Torn Lasagne

    Family Style Torn Lasagne

  • Te Ika Ō Waitī

    Te Ika Ō Waitī

  • Kawakawa Heihei Me Te Barley

    Kawakawa Heihei Me Te Barley

  • Te Hakari O Waitā-Kūtai

    Te Hakari O Waitā-Kūtai

  • The Grande Keto Cracker

    The Grande Keto Cracker

  • Magical Roasted Vege Stock

    Magical Roasted Vege Stock

  • Kalekopita

    Kalekopita

  • Kale, Bean & Herb Gratin

    Kale, Bean & Herb Gratin

  • Asparagus Vegan Tart

    Asparagus Vegan Tart

  • Grilled Salmon with Miso Crust

    Grilled Salmon with Miso Crust

  • Steak & Parmesan Prawns

    Steak & Parmesan Prawns

  • King Prawns & Clams

    King Prawns & Clams

  • Beetroot & Pear Tarte Tartin

    Beetroot & Pear Tarte Tartin

  • Chicken Confit & Polenta

    Chicken Confit & Polenta

  • Ironclad Grande Focaccia

    The Grande Ironclad Focaccia

  • ROLLED PORK LOIN WITH CARAMELIZED ORANGES, PEARS AND ONIONS

    Pork Loin, Caramelised Oranges & Pears

  • Salmon roulade cooked in the Legacy Pan, sliced and served

    Salmon Roulade

  • Ironclad low carb sunflower miso bread in Old Dutch lid

    Miso & Sunflower Bread

  • Roasted cauliflower soup served with miso bread

    Roasted Cauliflower Soup

  • XO shiitake and mushroom sauce

    Shitake Mushroom & Fried Peanut XO

  • Black rice congee with tofu and boiled eggs

    Black Rice Congee with Tofu

  • Mussels served in Old Dutch on the beach

    Mussels with Cider & Bacon

  • Pumpkin Seed Focaccia

    Pumpkin Seed Focaccia

  • Roasted pumpkin and mandarin soup with a coriander sesame cream on top. Focaccia bread on the side.

    Roasted Pumpkin & Mandarin Soup

  • Ironclad roasted tomato and red pepper chilli jam on bread with cheese

    Roasted Tomato, Red Pepper & Chilli Jam

  • Rolled pork loin with makrut lime leaf served in Dutch Oven

    Makrut Lime Pork Loin Roast

  • Parsnip mash with feta served in Old Dutch lid

    Parsnip, Garlic & Parsley Mash

  • Wagyu steak in Legacy Pan with Horseradish and spicy pickle

    Rib Eye Fillet

  • Roasted potatoes in a pan with bay leaves and rosemary

    Crunchy Roast Spuds

  • Citizen Sourdough bread cut up with butter spread on a slice, citizen beer can in the top right corner

    Easy Sourdough Bread

  • Ironclad dutch oven lamb shoulder roast

    Slow Roast Lamb in Lager

  • Pumpkin Soup

    Pumpkin Soup

  • Salmon fish cakes in Ironclad Legacy Pan

    Salmon Fish Cakes

  • Red Cabbage, Chicken & Gremolata

    Red Cabbage, Chicken & Gremolata

  • Rosemary Seared Lamb Rack

    Rosemary Seared Lamb Rack

  • Mediterranean Lamb Burgers

    Mediterranean Lamb Burgers

  • Sweetcorn with Lime, Garlic & Chilli

    Sweetcorn with Lime, Garlic & Chilli

  • Umami Mussel Spaghetti

    Umami Mussel Spaghetti

  • Broad Bean Scotch Egg Sausage Roll

    Broad Bean Scotch Egg Sausage Roll

  • Crispy Skin Salmon with Mango Feta Salsa

    Crispy Skin Salmon with Mango Feta Salsa

  • Smoked Salmon "Big Is Better" Bagel

    Smoked Salmon "Big Is Better" Bagel

  • Zesty Herby Roast Chook

    Zesty Herby Roast Chook

  • Good George Doris Plum Cider & Fennel Glazed Woody's Ham

    Good George Doris Plum Cider & Fennel Glazed Woody's Ham

  • Good George Hazy Ipa Bread with a Rosemary Oat & Rock Salt Crust

    Good George Hazy Ipa Bread with a Rosemary Oat & Rock Salt Crust

  • Free Range Three Mince Scotch Egg Sausage Roll

    Free Range Three Mince Scotch Egg Sausage Roll

  • Rosemary and Paprika Beef Medallions with Fried Tomatoes & Green Herb Sauce

    Rosemary and Paprika Beef Medallions with Fried Tomatoes & Green Herb Sauce

  • Ironclad Smoked Crayfish, Prawn & Mussel Paella on the BBQ

    Ironclad Smoked Crayfish, Prawn & Mussel Paella on the BBQ

  • Buttery Beetroot Noodles with Mitchells Bone Broth

    Buttery Beetroot Noodles with Mitchells Bone Broth

  • Monster Kingfish Cake with Saffron Sesame Mayonnaise and Roasted Golden Beet and Radish Salad

    Monster Kingfish Cake with Saffron Sesame Mayonnaise and Roasted Golden Beet and Radish Salad

  • Lamb Loin with Feta, Mint & Wasabi Cream & a Roast Kūmara, Almond & Pear Salad

    Lamb Loin with Feta, Mint & Wasabi Cream & a Roast Kūmara, Almond & Pear Salad

  • Double Crusted Wasabi Pea Flat Iron Steak with Dill Mayonnaise and Garlic Dill Pickles

    Double Crusted Wasabi Pea Flat Iron Steak with Dill Mayonnaise and Garlic Dill Pickles

  • Venison Wellington with Smoked Mushrooms & a Very Herby Pomegranate Gravy

    Venison Wellington with Smoked Mushrooms & a Very Herby Pomegranate Gravy

  • Kingfish Prosciutto Parcels with Celeriac Apple and Beetroot Remoulade and Al Browns Old Yella Habanero Mustard Three Ways

    Kingfish Prosciutto Parcels with Celeriac Apple and Beetroot Remoulade and Al Browns Old Yella Habanero Mustard Three Ways

  • Greek Parcel of Lemony Lamb Love

    Greek Parcel of Lemony Lamb Love

  • Ironclad Earth Day Organic Carrot and Tofu Cream Tart with Pumpkin and Sage Crust

    Ironclad Earth Day Organic Carrot and Tofu Cream Tart with Pumpkin and Sage Crust

  • Moana Pāua, Snapper, Horopito and Smoked Kūmara Pie

    Moana Pāua, Snapper, Horopito and Smoked Kūmara Pie

  • Saint Patrick’s Day Ironclad Kingfish Stew with Kūmara Gratin

    Saint Patrick’s Day Ironclad Kingfish Stew with Kūmara Gratin

  • Ironclad Paneer, Egg and Cashew Nut Korma

    Ironclad Paneer, Egg and Cashew Nut Korma

  • Ironclad Black Pepper Beef Stir Fry from Leno Regush

    Ironclad Black Pepper Beef Stir Fry from Leno Regush

  • Ironclad Okonomiyaki from Leno Regush

    Ironclad Okonomiyaki from Leno Regush

  • Crispy Salmon with Herby White Miso Sauce

    Crispy Salmon with Herby White Miso Sauce

  • Confit Duck with Roasted Radish & Pomegranate Molasses Jus

    Confit Duck with Roasted Radish & Pomegranate Molasses Jus

  • Takitimu Tiger Prawns

    Takitimu Tiger Prawns

  • Woody’s Manuka Smoked Mini Ham with Raspberry and Smoked Paprika Glaze (on the BBQ)

    Woody’s Manuka Smoked Mini Ham with Raspberry and Smoked Paprika Glaze (on the BBQ)

  • Blue Cod with Thai Pāua Fritters and Lime Leaf and Caper Tartare Sauce

    Blue Cod with Thai Pāua Fritters and Lime Leaf and Caper Tartare Sauce

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