Seasoning Balm. Nourishing Cast Iron Treatment

Size: 60g (2.1 oz)

Ingredients: 100% natural blend of beeswax, sunflower oil, and Australian lemon myrtle

Protects and Preserves: Restores seasoning while forming a barrier against rust and moisture, extending the life of your cookware.

All Natural: 100% Natural and Food-Safe.

Non-Toxic: Natural formula using beeswax and oils to nourish your iron without compromising safety.

Easy to Use: A pea-sized amount spread evenly is all you need. Buff it in, and your pan is good to go.

Multi-Purpose: Ideal for wooden utensils, cutting boards, and even leather items like the Ironclad Pan Snug.

Antibacterial: Lemon myrtle adds more than a refreshing citrus scent—it’s packed with natural antibacterial properties and gut-friendly benefits.

With regular use, this balm ensures your pan stays smooth, non-stick, and always ready for action

Clean: Wipe your Ironclad cast iron pan clean with a damp cloth. Rinse and scrub with hot water. And dry thoroughly.

Condition: Apply a light coating of the balm to the entire surface. A little goes a long way—about a pea-size amount is fine.