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Surgically precise, environmentally friendly. The 15cm Boning Ghost Knife from Ironclad Co. is designed for accuracy and control, featuring a razor-sharp Victory Knives blade and an ergonomic handle made from salvaged ghost nets.
Lightweight and well-balanced, the non-slip handle provides a secure grip, even when wet, reducing hand fatigue during intricate work. Perfect for deboning meat, poultry, and fish, this professional-grade knife offers exceptional precision for professional chefs and home cooks alike. Every purchase helps protect marine lifeāturning harmful ocean waste into a high-performance tool built to last.
5 In stock
Whatās Included
1 x 15cm Boning Ghost Knife
Key Features
Precision Cutting: Perfectly balanced blades for effortless slicing, dicing, and chopping
Secure Grip: Non-slip handle offers firm control, even when wet
Lightweight & Ergonomic: Reduces hand fatigue during extended use
Professional-Grade: Ideal for chefs, home cooks, and food enthusiasts alike
Eco-Friendly Craftsmanship
Reclaimed Ghost Nets: Handles are made from ocean-recovered fishing nets, supporting marine conservation
Sustainable Design: Built to last, turning harmful waste into reliable, high-performance tools
Impact
Environmental Support: Part of the profits go to charities focused on marine conservation and sustainable fishing practices
Direct Action: Every sale funds the removal of one kilogram of discarded fishing nets from the ocean
The Boning Ghost Knife
Blade Length:Ā 15cm (5.9")
Handle Material:Ā Crafted from recycled ghost nets, ergonomically shaped for superior comfort and control
Blade Material:Ā Premium stainless German steel by Victory Knives
Weight:Ā 99g (3.5oz)
Hand Wash Only: Avoid dishwashers to protect the blade and handle
Regular Honing: Use a honing steel or whetstone to maintain sharpness

Backed by a lifetime warranty through Victory Knives and Ironclad Co. If the knife ever fails under normal use, weāll replace it.
The 15cm Boning Ghost Knife is the unsung hero of the kitchen, the tool that makes the difference between a good cut of meat and a great one. We designed this knife with a single purpose in mind: to effortlessly glide through connective tissue and separate meat from bone.
Its 15cm narrow, flexible blade allows for precise maneuvering, while the sturdy, reclaimed ghost net handle provides a secure grip. Whether you're breaking down a whole chicken or trimming a rack of lamb, the Boning Ghost Knife will become your most trusted companion.
Kate Slavin, Co-Founder & Design Director
Gifting has never been easier
Perfect if you're short on time or are unable to deliver your gift yourself. Enter your message and select when to send it.